Main Courses Soups Vegan Vegetarian Gluten-Free Lactose-Free 30 min

creamy tomato basil soup.

Creamy Tomato Basil Soup — plated and ready to serve
Per serving
Calories 128
Protein 1g
Carbs 6g
Fat 7g
№ 01

ingredients.

  • Garlic 1.00 clove
  • White Onion 30.00 g
  • Olive Oil 5.00 ml
  • Tomato 0.50 pcs
  • Coconut Milk 10.00 ml
  • Salt 0.13 tsp
  • Black Pepper 0.13 tsp
  • Basil 3.00 g
№ 02

cook it.

  1. № 01

    Sauté garlic and onion in olive oil until soft.

  2. № 02

    Add diced tomatoes and cook until they break down.

  3. № 03

    Pour in coconut milk, season with salt, pepper, and basil.

  4. № 04

    Blend until smooth and serve hot.

№ 03 — The week around it

cook this once.
plan the rest.

Two minutes of quiz. A week of recipes built around your fridge, your week, and your macros — including this one if you want it again.