Avocado & Black Bean Wrap
20
min
Calories
337
Protein
9
Cabs
44
Fat
14
Black Beans
50.00 g
Onion
0.50 pcs
Tomato
0.50 pcs
Avocado
0.50 piece
Lime Juice
10.00 ml
Salt
0.13 tsp
Black Pepper
0.13 tsp
Tortillas
1.00 pcs
Cilantro
0.25 bunch
Recipe
Drain and rinse black beans.
Chop the onion, tomato, and avocado into small pieces.
In a bowl, combine black beans, onion, tomato, and avocado.
Add lime juice, salt, and pepper, and mix well.
Warm the tortillas in a pan for 1 minute on each side.
Place a portion of the bean mixture onto each tortilla and fold to wrap.
Serve garnished with cilantro.