Vegetarian Mediterranean Sandwiches 30 min

mediterranean falafel sandwich.

Mediterranean Falafel Sandwich — plated and ready to serve
Per serving
Calories 257
Protein 9g
Carbs 39g
Fat 7g
№ 01

ingredients.

  • Whole Wheat Pita 0.50 pcs
  • Falafel 2.00 pcs
  • Tomato 0.50 pcs
  • Cucumber 0.25 pcs
  • Red Onion 0.25 pcs
  • Lemon Juice 5.00 ml
  • Tzatziki Sauce 1.00 tbsp
  • Parsley 0.25 bunch
№ 02

cook it.

  1. № 01

    Prepare the whole wheat pita by cutting it into halves.

  2. № 02

    Heat the falafel rounds in a skillet until crispy.

  3. № 03

    In a small bowl, mix diced tomatoes, cucumber, and red onion with lemon juice and a pinch of salt.

  4. № 04

    Spread a tablespoon of tzatziki sauce inside each pita half.

  5. № 05

    Fill each pita with crispy falafel, add the salad mixture, and sprinkle with chopped parsley.

  6. № 06

    Serve immediately with a wedge of lemon.

№ 03 — The week around it

cook this once.
plan the rest.

Two minutes of quiz. A week of recipes built around your fridge, your week, and your macros — including this one if you want it again.