creamy tomato basil soup.
Calories
128
Protein
1g
Carbs
6g
Fat
7g
ingredients.
-
Garlic
1.00 clove
-
White Onion
30.00 g
-
Olive Oil
5.00 ml
-
Tomato
0.50 pcs
-
Coconut Milk
10.00 ml
-
Salt
0.13 tsp
-
Black Pepper
0.13 tsp
-
Basil
3.00 g
cook it.
-
№ 01
Sauté garlic and onion in olive oil until soft.
-
№ 02
Add diced tomatoes and cook until they break down.
-
№ 03
Pour in coconut milk, season with salt, pepper, and basil.
-
№ 04
Blend until smooth and serve hot.
№ 03 — The week around it
cook this once.
cook this once.
plan the rest.
Two minutes of quiz. A week of recipes built around your fridge, your week, and your macros — including this one if you want it again.