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Main Courses Grilled Gluten-Free Tex-Mex Dinner Poultry Lactose-Free 45 min

chili lime grilled chicken.

Chili Lime Grilled Chicken — plated and ready to serve
Per serving
Calories 308
Protein 45g
Carbs 6g
Fat 10g
№ 01

ingredients.

  • Chicken breast 150.00 g
  • Chili Powder 0.50 tsp
  • Lime 0.50 pcs
  • Olive Oil 5.00 ml
  • Garlic 1.00 clove
  • Salt 0.25 tsp
№ 02

cook it.

  1. № 01

    In a bowl, mix chili powder, lime juice, olive oil, garlic, and salt to create a marinade.

  2. № 02

    Coat chicken breasts thoroughly with the marinade and let them sit for at least 30 minutes.

  3. № 03

    Preheat a grill to medium-high heat.

  4. № 04

    Grill the chicken breasts for 6-8 minutes on each side until fully cooked.

  5. № 05

    Serve with lime wedges and sprinkle with chopped cilantro.

№ 03 — The week around it

cook this once.
plan the rest.

Two minutes of quiz. A week of recipes built around your fridge, your week, and your macros — including this one if you want it again.

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