air-fried sweet potato chips.
Calories
88
Protein
0g
Carbs
10g
Fat
5g
ingredients.
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Sweet Potato
50.00 g
-
Olive Oil
5.00 ml
-
Salt
0.25 tsp
-
Black Pepper
0.13 tsp
cook it.
-
№ 01
Preheat the air fryer to 200°C (390°F).
-
№ 02
Slice sweet potatoes into thin, even chips.
-
№ 03
Combine olive oil, salt, and pepper in a bowl.
-
№ 04
Toss sweet potato slices in oil mixture to coat them evenly.
-
№ 05
Place in a single layer in the air fryer basket.
-
№ 06
Cook for 12 minutes, shaking halfway through, until crisp.
№ 03 — The week around it
cook this once.
cook this once.
plan the rest.
Two minutes of quiz. A week of recipes built around your fridge, your week, and your macros — including this one if you want it again.