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Snacks Seafood Gluten-Free Lunch Air Fryer Recipes Donaldo Cooks 15 min

air-fried crunchy shrimp delight.

Air-Fried Crunchy Shrimp Delight — plated and ready to serve
Per serving
Calories 263
Protein 20g
Carbs 16g
Fat 12g
№ 01

ingredients.

  • Shrimp 100.00 g
  • Flour 10.00 g
  • Egg 1.00 pcs
  • Cornflakes 0.25 cup
  • Salt 0.13 tsp
  • Pickled Pepper 1.00 pcs
  • Chive 1.00 pcs
  • Spicy Mayo 0.50 tbsp
№ 02

cook it.

  1. № 01

    Clean and devein small shrimp. Dry them thoroughly with a paper towel.

  2. № 02

    Pour flour into a small bowl, beaten eggs in another, and crushed cornflakes in a third bowl.

  3. № 03

    Dredge each shrimp in flour, then dip into the beaten eggs, ensuring it is fully covered. Finally, coat the shrimp in crushed cornflakes.

  4. № 04

    Preheat the air fryer to 385°F (195°C).

  5. № 05

    Arrange the shrimp in the air fryer basket in a single layer, ensuring they don't touch each other. You may need to cook in batches.

  6. № 06

    Air fry for 10 minutes or until the shrimp is golden and crunchy. Let them cool slightly on a wire rack or in the air fryer basket. Season with salt to taste.

  7. № 07

    Garnish with pickled peppers and fresh chives if desired. Serve with a side of spicy mayo, noting it adds about 100 extra calories.

№ 03 — The week around it

cook this once.
plan the rest.

Two minutes of quiz. A week of recipes built around your fridge, your week, and your macros — including this one if you want it again.

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